Dessert

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Le Coronal Dessert
Ingredients:
    1 scoop Lemon Sherbet
    1 tablespoon Vodka (good quality)
Instructions:
Place Vodka in a nice, long stem wine or dessert glass. Top with scoop of sherbet.
Comments:
This is the traditional dish found in all Swiss restaurants. It is unclear where the name comes from. The sherbet and vodka mix settles heavy meals nicely.

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